A cozy hidden gem on the first floor of Scarlet Hotel, serving juicy xiaolongbao and sheng jian bao at prices that undercut the popular chains — and you can get dim sum even at dinner.
What diners love: Food quality punches well above its price point, portions are generous, and service is consistently attentive and friendly.
Worth knowing: Seasoning can lean a bit heavy, so be prepared for bolder flavours across the board.
XiaolongbaoSheng jian baoPan fried carrot cakeSweet and sour porkWanton in spicy sauce
Get picks for YOUR taste → Book a table → Open in Flavors → SG Heat Index — what's blowing up →