A trendy natural wine bar on Club Street with an open terrace and seriously creative small plates — the foie gras toast and beef tongue sandwich are the things to order.
What diners love: The eclectic wine list, warm and knowledgeable staff, and inventive dishes make for a genuinely fun and original night out.
Worth knowing: The chicken dish can underwhelm, and the beef tongue sandwich doesn't land for everyone.
Foie gras toastBeef tongue sandwichStuffed zucchini flowersWhole globe artichokeParadise jelly
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