A lively family-friendly hawker centre in Beo Crescent where the char kway teow alone is worth the 25-minute wait — go off-peak or you'll be fighting for a seat.
What diners love: Generous portions, solid value, and several stalls consistently pull long queues for good reason.
Worth knowing: Gets crowded and stuffy during peak hours, and ventilation on hot days is rough.
Char kway teowFish soupMixed carrot cakeTeo-chew fish ball noodleTutu kueh
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